August-September 2017

In our August-Septmeber issue, we go to Napa Valley to meet winemaker Molly Hill at Sequoia Grove Winery, examine the aromatic profile of Louis Roederer Champagnes, take a look at why somms and consumers prefer natural cork closures, attend the Alexander Valley Cabernet Academy, and much more.

Read it all in our August-September digital edition.

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